Nutrients - Macro
Tuesday, 9 October 2018
Sunday, 7 October 2018
CHOLESTEROL
1.
What is cholesterol?
Cholesterol is essential to the workings of
the body and is carried in the blood. An excess amount is___________________ as
it is a risk factor for cardiovascular disease (heart disease and________________).
When cholesterol builds up along the walls of the arteries, blood flow is ____________________
and the artery can become ______________________.
2.
What are the 2 Types of
Cholesterol?
a.
___________density
Lipoproteins (HDL). This is the ____________
cholesterol. Foods that are high in HDL value include oatmeal and _________________. This type of lipoprotein aids in keeping the
arteries free of _____________________ build up.
b.
____________density Lipoproteins ( LDL) This is
the _____________ ____cholesterol. Foods that are high in LDL value include ________________and
fried foods. This type of cholesterol __________________the build up of plaque.
3.
Triglycerides
High triglycerides are also a risk factor
for cardiovascular disease. Consuming excess _____________________ fats will
increase your risk of this disease.
HDL, LDL and Triglyceride levels can all be
measured in a simple ___________________ test.
4.
Risk factors for High
Cholesterol
1.
Family ____________________.
2.
High fat diet.
3.
______________of exercise.
4.
Being ________________________.
5.
Prevention
We can`t do much about our ____________________, but regular _____________________
and a low fat diet are very effective ways to control cholesterol build up ______________________.
A group of medicines called ___________________can
also be prescribed to control the build up of cholesterol in the arteries.
Use
these words
pastries
low blood statins
blocked avocado
lack stroke bad genetics high plaque
increases restricted saturated naturally
good exercise history
harmful
overweight
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